Upper-Heated Platen
The upper platen provides controlled heat during pressing, with a published maximum temperature of 100°C / 212°F.
Commercial manual clamshell dough press with an 18-inch round upper-heated platen, programmable time and temperature controls, and an adjustable pressing setup for repeatable dough preparation.

Pizza dough, tortillas, flatbreads and similar round dough products.
Include your quantity and delivery location so we can prepare the appropriate quotation.
MPP-DP-06 is an 18-inch manual clamshell dough press designed for repeatable commercial dough preparation. The upper heated platen, programmable controls and adjustable pressing setup support a controlled process for pizza dough, tortillas and flatbreads.
| Model | MPP-DP-06 |
|---|---|
| Applications | Pizza dough, tortillas, flatbreads |
| Heat Configuration | Upper heat |
| Platen Size | 18 in |
| Platen Shape | Round |
| Power | 1200 W |
| Electrical | 120V / 60Hz |
| Machine Dimensions | 470 × 765 × 470 mm |
| Net Weight | 49.2 kg |
| Upper Opening Angle | 58° |
| Maximum Temperature | 100°C / 212°F |
| Operation | Manual clamshell |
| Control | Digital / programmable |
| Approval | CE and ETL |
Specifications are based on currently available product information and are subject to confirmation at quotation.
Approved brochures, manuals, specification sheets and other product documents will be available here when released.
Model-specific information based on the currently available technical data for MPP-DP-06.
The upper platen provides controlled heat during pressing, with a published maximum temperature of 100°C / 212°F.
The platen diameter supports larger round dough products across pizza, tortilla and flatbread applications.
Digital controls provide time and temperature adjustment for recurring product settings.
The hinged manual mechanism provides a straightforward loading and pressing sequence with an approximately 58° opening angle.
Pizza dough, tortillas, flatbreads and similar round dough products.
Choose MPP-DP-06 when upper-only heat is sufficient and a compact clamshell format is preferred. The programmable controls make it easier to reproduce the same operating settings across recurring batches.
Tell us what you are pressing, your target size or thickness, expected production volume and delivery location. We can help identify suitable available equipment.