Digital Time & Temperature Control
Electronic controls allow operating time and platen temperature to be set for the dough application.
Commercial dough press
18" Heavy-Duty Upper-Heat Dough Press
MODEL MPP-DP-02
Heavy-duty countertop dough press with an 18-inch heated upper platen, digital temperature and time controls, and adjustable product thickness.
Application overview
Applications
Pizza dough and flatbreads.
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Product Description
MPP-DP-02 is designed for commercial dough preparation where repeatable settings and an 18-inch round format are important. Digital time and temperature controls support consistent operation, while the heated upper platen assists forming and the swing-away work area provides clear access for loading and removal.
At a Glance
- Digital Time & Temperature Control
- 18-Inch Round Platen
- Repeatable Procedures
- Commercial Production Reference
Technical Specifications
| Model | MPP-DP-02 |
|---|---|
| Applications | Pizza dough, flatbreads |
| Heat Configuration | Upper heated platen |
| Control | Digital temperature and time controls |
| Platen Size | 18 in |
| Platen Shape | Round |
| Power | 1200 W |
| Electrical | 120V / 60Hz |
| Machine Dimensions | 476 × 663/768 × 565 mm |
| Packing Dimensions | 882 × 590 × 720 mm |
| Net Weight | 99 kg |
| Gross Weight | 125.5 kg |
Specifications are based on currently available product information and are subject to confirmation at quotation.
Product Video
Downloads
Product documents coming soon
Approved brochures, manuals, specification sheets and other product documents will be available here when released.
Key product features
Designed Around the Pressing Process
Model-specific information based on the currently available technical data for MPP-DP-02.
18-Inch Round Platen
The pressing surface is sized for large round dough products, including pizza crust and flatbread applications.
Repeatable Procedures
The control system is intended to support repeatable operating settings for recurring dough products.
Commercial Production Reference
Published product information indicates an approximate production reference of 200–400 pieces per hour, depending on product and workflow.
Typical applications
Where MPP-DP-02 Fits
Pizza dough and flatbreads.
Operating fit
Why Consider This Model
This model suits operations that prioritize repeatable digital settings and a substantial round pressing area. It is particularly relevant where staff need a consistent process across recurring pizza or flatbread production.
Equipment selection
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